Millennial movement: Why the young are impact investment’s big hope

Millennial movement: Why the young are impact investment’s big hope

Even as ‘The Economist’ noted in an authoritative piece at the start of 2017 that impact investing has come of age, moving into 2018 it looks like the rise of impact investing is indeed an age-related phenomenon. Powering the growth of impact investing are the millennial youth, the freshly minted generation of the 1980s and

GroFin Ivory Coast Client - Ecole des Spécialités Multimedia d’Abidjan (ESMA)

GroFin Ivory Coast client expands digital education reach

Ivory Coast is facing challenges in catering for a rapidly rising labour force, counting 14 million workers in 2015 and poised to rise to around 22 million by 2025. As more and more workers enter the emerging economy, the issue is not so much employment for everyone, as it is to guarantee a decent wage. Indeed,

GroFin Senegal

GroFin opens 16th office across Africa and MENA, to invest in SMEs in Senegal

GroFin, a pioneering SME development financier, has opened its office in Senegal, furthering its expansion into West Africa’s Francophone belt after Ivory Coast. With the opening of this office, Senegalese entrepreneurs can expect to benefit from the unique model of appropriate, medium-term finance and specialised, value-added business support that GroFin extends to Small and Growing

GroFin Client - Five Builders Construction - Egypt

How young Arab entrepreneurs are powering job creation

Moving away from their historical over-reliance on the public sector, Arab youth are empowering themselves by pursuing entrepreneurship avenues and these young Arab entrepreneurs are creating employment at scale The eighth United Nations Sustainable Development Goal (SDG) calls for promoting “inclusive and sustainable economic growth, employment, and decent work for all.” A new report by the

Kenyan Entrepreneur, Pamela Muyeshi and Amaica Restaurant

Congratulations to Kenyan Entrepreneur, Pamela Muyeshi, for her phenomenal success with the Amaica Restaurant

Kenyan Entrepreneur Pamela Muyeshi has always had a passion for traditional and authentic Kenyan cuisine. So, it’s no surprise that Amaica Restaurant in Nairobi, would successfully grow to serve a customer base of roughly 43,000 diners per year, and triple its employment level to meet the growing demands of its customers. Since receiving GroFin finance in

Barabara Tales in Kenya

Dutch cycling graduates Jens Gronheid and Mark van der Waal are on a 100-day journey from Nairobi to Cape Town (to be chronicled as ‘The Barabara tales’). In this adventure, they have the full support of the DGGF